The answer is yes. You do like horseradish mustard.
Best enjoyed with a turkey sandwich and a cold Pilsner on the beach.
6 oz Glass Jar
Ships in 1-2 days
Wilder Condiments mustards started out as a backyard project, dreamt up between barbecues and beer brewing sessions by chef and founder, Isabel Freed. Grown from a farmers market stand, community and place has always been a big part of who they are. Based along the sunny surf swept coastline of California, their home is what inspires them to make the sunniest mustard they can, for you and yours.
Their mustards are made with all natural ingredients. They never use additives, artificial flavors or preservatives.
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